Since 1936, Kanodia Oil has been a trusted name in every Indian kitchen, offering pure and natural Kachchi Ghani Mustard Oil enriched with the goodness of tradition and health. Extracted using cold-press techniques, our oil retains its natural aroma, rich color, and essential nutrients — including heart-healthy monounsaturated fats (MUFA).
Free from chemicals and additives, Kanodia Mustard Oil is known for its anti-bacterial, anti-fungal, and anti-inflammatory properties. Whether used in cooking, massaging, or preserving pickles, it delivers both flavor and wellness in every drop.
Backed by over 89 years of trust, purity, and consistent quality, Kanodia Oil stands as a symbol of health, taste, and authenticity in households across India.
Extracted through the age-old Kachchi Ghani method, our mustard oil is made by cold-pressing carefully selected mustard seeds.
This natural process preserves the oil’s rich aroma, strong flavor, and vital nutrients — making it a perfect fit for Indian cooking.
Free from chemicals and additives, it’s not just oil — it’s purity in every drop.
Handpicked high-quality mustard seeds cultivated with care for rich natural nutrition.
Cold-pressed using the authentic Kachi Ghani method—no heat, no chemicals, just purity.
100% Chemical-Free Mustard Oil. Naturally aromatic, low erucic acid, rich in health.
Reach Us At
Corporate Office Address
Kanodia Oil Private Limited
Khasra No. 3073/115, Village – Ladkabas, Tehsil – Paota, District – Jaipur, Rajasthan – 303108
Contact Us
011-4183-5522 | +91-98103-41005
info@kanodiaoil.com
With a legacy since 1936, Kanodia Oil is committed to delivering pure, chemical-free mustard oil using traditional Kachi Ghani methods. Trusted for generations, we blend heritage with quality to bring health to every household.